Tuesday - Thursday: 17:00-22:00

Friday - Saturday: 13:00-22:00

Sunday: 13:00-18:00

Monday: closed

6/U6 Szafarnia Street | 80-755 Gdańsk | tel: + 48 666 669 009 | booking@restauracja-ritz.pl

Welcome to a unique place: the restaurant created by Basia Ritz – the winner of the first edition of MasterChef Poland. We kindly ask you to make a reservation in advance.

2012

MasterChef

Basia Ritz wins the inaugural Polish edition of MasterChef

2014

Ritz Restaurant

Basia Ritz opens her signature restaurant in Gdańsk

2019

Gault & Millau Nomination

Basia Ritz receives a prestigious Gault & Millau nomination in the Female Chef category

2024

Michelin Recommended

Ritz Restaurant in the 2024 MICHELIN Guide Poland

According to our guests who rated us on TripAdvisor, we have been the best restaurant in Gdańsk in the dining category for the past 10 years.

  • mxgnus
    We had an exceptional dining experience at The Ritz in Gdansk. We chose the tasting menu with wine pairing. Every course was impeccably crafted, delighting us so much we nearly laughed with joy. The wine pairings were spot-on, enhancing the flavors of each dish perfectly. Additionally, the waiters were remarkable, attentive to every detail, ensuring we felt at ease with their competence. We wholeheartedly recommend Ritz in Gdansk to everyone for an unforgettable culinary journey.
    mxgnus
  • Damian O
    Visiting this restaurant, we had the opportunity to experience not only exceptional dishes but also incredible service. Our waitress, Agnieszka, made a tremendous impression on us with her professionalism, kindness, and knowledge of the menu. Every suggestion she made was spot-on, enhancing our dining experience. Her attention to detail and genuine care for guests' satisfaction truly set her apart. We couldn't have asked for a better service experience! Thank you, Agnieszka, for making our evening so special. We highly recommend this restaurant to anyone looking for top-notch cuisine and service.
    Damian O
  • Konrad P
    We came here for a business dinner, the dishes here had unusual taste and depth. I am very excited about this place and the service. And the winner of Masterchief we know why she won.
    Konrad P