As we are constantly creating we do not offer a fixed menu in our restaurant. The dishes change as seasonal products become available.

On Fridays and Saturdays evenings and for tables from 5 people inclusive, we only serve the tasting menu.

We kindly ask you to let us know about any food allergies, intolerances, or other remarks during the reservation process in order to accommodate your needs.

Tasting Menu

Our current tasting menu consists of  8 sets plus home-made bread and costs PLN 469.00 per person.

We also offer pescatarian and vegan tasting menu.

Our wine selection is an additional cost of PLN 369.00 per person.

You can also request non-alcoholic cocktails- and wine pairing.

For each bill we add 10% service fee.

 

homemade bread
butter with volcanic sea salt flakes
homemade crème fraiche with herbs

amuse-bouche

scallop / mussels / lobster / scorzonera / trout caviar

dover Sole / lardo / pumpkin / lentils /  hay

apple / bison grass / sea buckthorn

quail / celery / mushrooms / lingonberry

deer / edamame / potato / bell pepper / rosemary

pre-dessert

chocolate / pear / rosemary / espresso

Fine dining

Dining is not merely a culinary experience but also an aesthetic and cultural journey designed to deliver unforgettable moments.

Modern Cuisine

Our cooking combines traditional and innovative techniques with fresh ingredients, exploring both flavour and presentation.

The Art of Cooking

Rooted in the rich tradition of Polish cuisine yet open to influences and inspirations from various cultures and global cuisines, our approach blends local elements with global trends.